Rum
Serious Eats
A shaken cocktail of amber rum, lime juice, and honey, topped with sparkling wine.
Ingredients4
Directions2 Start Cooking
-
Add everything except champagne to a cocktail shaker and fill with ice. Shake well and strain into chilled coupe glass or champagne flute; top with 1-2 ounces chilled sparkling wine.
-
To make mixing easier, mix equal parts honey and hot water and stir until well mixed. Keep refrigerated. Use double the amount of honey syrup as the amount of honey called for in the recipe.
Nutrition per serving
Nutrition unavailable — not all ingredients are resolved.
Not evaluated: Vegan, Vegetarian, Gluten-free, Dairy-free, Lactose-free, Egg-free, Peanut-free, Tree nut-free, Soy-free, Fish-free, Shellfish-free, Nightshade-free
