Rum
Serious Eats
White rhum agricole stirred with cane syrup and a squeezed lime slice, served over large ice cubes in a rocks glass.
Ingredients3
Directions1 Start Cooking
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In a rocks or old-fashioned glass, pour the cane syrup and squeeze the lime slice, which has been cut from the side of the fruit so that the aromatic oils from the peel will flavor the drink. Add the rum and stir until syrup is dissolved; add a few large cubes of ice and briefly stir to chill.
Nutrition per serving
Nutrition unavailable — not all ingredients are resolved.
Not evaluated: Vegan, Vegetarian, Gluten-free, Dairy-free, Lactose-free, Egg-free, Peanut-free, Tree nut-free, Soy-free, Fish-free, Shellfish-free, Nightshade-free
