Whiskey

Serious Eats
Paul Clarke

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A highball cocktail of blended scotch whisky lengthened with equal parts ginger ale and club soda over ice.

Prep 5m
Total 5m
Serves 1
Ingredients3
Directions1 Start Cooking
  1. Fill a highball glass with ice. Add scotch, and fill with equal parts ginger ale and club soda.

Nutrition per serving

Nutrition unavailable — not all ingredients are resolved.

Not evaluated: Vegan, Vegetarian, Gluten-free, Dairy-free, Lactose-free, Egg-free, Peanut-free, Tree nut-free, Soy-free, Fish-free, Shellfish-free, Nightshade-free

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